Hot Tea

TEA: Tea Bars

TEA: Tea Bars

More and more people are hearing the term “Tea Bar” these days . . . quite frequently, really. Tea is becoming as hot as coffee was before it became ever-popular staple enjoyed now. While tea is often on the menu at coffee shops, a new type of establishment is emerging that makes tea the focus. Tea bars have started appearing in urban areas, and their popularity is causing a growth of shops that are dedicated to tea service. There are tea fusions, tea cocktails, hot tea, cold tea– whatever you can imagine, it is being explored. A tea bar is where we began custom tea blending.

What is a tea bar? Imagine if you will, the Baskin Robbins® of tea selections with even more than 31 flavours–canister after canister of ingredients lining shelves and counter tops. Many exceptional, and unbelievable, ingredients (not just tea leaves) are available to mix and match as we blend the perfect tea for the perfect occasion. Experimenting is half of the fun!

We started experimenting almost five years ago. At the White Rose Manor, we have a built a relationship with a tea-aficionado in California through our daughter’s relationship with him. One of our daughters lived there and thought we should have custom blends here at the Manor. She was so right! Now we get to share them with you!

Admittedly, some of the blends do not happen as imagined; some are better. Then again, while some flavours are not my favourites, I have found others to enjoy them– like our loose, black tea, A Black-Tie Affair with licorice root which we released three years ago at a New Year’s Eve celebration. Where else is better to experience “a black-tie affair”?

To date, we have thirteen custom teas here at the Manor, plus a Wonderland Collection of six tea packets designed with Sir John Tenniel’s illustrations from Alice’s Adventures in Wonderland. Listed below, we have started featuring a different one for each month of the year. “A Black-Tie Affair” and our Manor House Chai are not shown, and we have approximately 10-12 under development.

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  • January – “Fig”ment of your Imagination
  • February – Queen of Hearts
  • March – Maple Leaf Rag
  • April – Lavender Grey Dilly Dilly
  • May – My Fair Lady Anne
  • June – Serenity
  • July – A Golden Afternoon (part of our Wonderland collection)
  • August – Peach Blossom Special with/without Lavender
  • September – Pomberry Tea
  • October – “Just in Time for Tea” (part of our Wonderland collection)
  • November – Pearamel Delight*
  • December – Holiday Magic

We have blended some custom teas for others, like Crafted Southern Speakeasy in Lincolnton, NC. Their tea is named Southern Peach tea; in addition to serving in hot/cold, they have crafted signature cocktails using the tea as a base. We would love to work with you to create custom blend for you to enjoy and share. Call us at 704.735.6161 or email reservations@whiterosemanor.com to discuss what you might like. Discover what a fantastic, personal tea has to offer. Casual, everyday tea that is not your everyday experience.

Wonderfully yours,

Alice

*Pearamel Delight is available in November only. Holiday Magic, our Christmas blend will debut on Thanksgiving. All of our teas are available in bulk which is less expensive per ounce than the Sampler packages. Please contact us for pricing and orders (BUY TEAS HERE).

TEA: Caffeine, or No

TEA: Caffeine, or No

Did you know that teas have different caffeine levels, including none? I was speaking with a young woman last week. She did not realize that tea plants can have less caffeine during stages of early development. The white teas are harvested from early growth–the first leaves produced– and have a short harvest time because of the maturing that continues if the leaves are left on the tea tree or bush. The limited yield of an early harvest is why white teas have a tendency to be quite a bit more expensive. Green tea has more caffeine than white tea, followed by black tea. Reds and herbals are decaffeinated, if not blended with things that contain caffeine.

Camellia sinensis is a species of evergreen shrub or small tree whose leaves and leaf buds are used to produce tea (Source: Wikipedia). It naturally contains caffeine. Dry, black tea has more caffeine by weight than coffee, but when prepared in a cup, a brewed black tea contains significantly less caffeine than a cup of coffee of the same size.

I have not tried to decaffeinate tea, so I take the label at face value, but should you need to remove some of the caffeine from your favourite teas, here is a link that shares more information. https://www.wikihow.com/Decaffeinate-Tea

We have launched our Pearamel Delight black tea blend for the fall season*. It contains black tea leaves. This tea blend is caffeinated. We also have white and green caffeinated teas. Our reds and herbals are decaffeinated. The attached photo (Source: Republic of Tea) can serve as your reference for caffeine levels, comparing coffee as well.

Enjoy a cuppa!

Wonderfully yours,

Alice

*Pearamel Delight is available in November only. Holiday Magic, our Christmas blend will debut on Thanksgiving. All of our teas are available in bulk which is less expensive per ounce than the Sampler packages. Please contact us for pricing and orders (tea@whiterosemanor.com).